Category Archives: gluten free

Vegan Kale Pesto

Vegan KALE pesto.  It’s delicious!

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Vegetable Lentil Soup

Adapted from Deborah Madison’s Hearty Lentil Soup recipe in her classic cookbook,  Vegetarian Cooking for Everyone, this is a flavorful and satisfying soup.  It’s the perfect lunch for cool fall days.

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Cashew Cheese with Garlic and Herbs

  This delicious vegan cheese is a breeze to make and satisfies that primal craving for cheese and crackers at the cocktail hour.  I have combined several recipies to come up with this one.  My sources were Basic Raw Cashew … Continue reading

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Artichoke Chickpea Fritters

Artichoke Chickpea Fritters These savory fritters can be made small and served as an appetizer or made large and served as a main course.  Either way, they are crispy and delicious.

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