Category Archives: side dishes

Bombay Potatoes

These are, quite possibly, the most delicious spicy potatoes ever. We have made them countless times and crave them on a regular basis. This recipe was adapted from the Yellow Spiced Potatoes recipe in the excellent cookbook, Easy Indian in Minutes.

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Cajun Yam Fries

These Cajun Yam Fries are DELICIOUS.  All caps are warranted for this recipe, which is slightly adapted from Chef Chloe Coscarelli’s original.  These deeply flavorful, salty, spicy addictive fries will leave your mouth with a pleasant glow.

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Sweet Potato Pakoras

Another delightful recipe for pakoras.  This one was adapted from the Sweet Potato Pakoda/Fritters recipe on the fabulous Blend with Spices food blog. Here we increase the quantity of vegetables and bake the pakoras instead of deep frying them.  The … Continue reading

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Spiced Socca – New & Improved!

This recipe has evolved since we published it several years ago.  Now we always use onions and have added even more spices to the basic recipe.  This is based on Mark Bittman’s traditional socca recipe, which is thoroughly delicious as … Continue reading

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Vegan Celeriac Remoulade

Delicious, quick, and easy to make, celeriac remoulade is a lively side dish that is an especially satisfying accompaniment to a sandwich.  But it goes with everything.

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Vegan Kale Pesto

Vegan KALE pesto.  It’s delicious!

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Savory Stuffed Flatbread

This addictive flatbread, which we have made about a dozen times since we first tried it, was inspired by one of Melissa Clark’s cooking videos on the website of the New York Times.  Her Feta-Stuffed Grilled Flatbread recipe looks amazing … Continue reading

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